Veg-All Casserole - cooking recipe

Ingredients
    2 (16 oz.) cans Veg-All, drained
    1 c. celery, chopped
    1/2 c. chopped onion
    1 c. mayonnaise
    1 can cream of chicken soup
    Ritz crackers
    margarine
Preparation
    Combine ingredients in casserole dish.
    Bake in 350\u00b0 oven for 30 minutes.
    Crush Ritz crackers.
    Combine with melted margarine. Spread over casserole.
    Brown about 5 minutes.

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