Frosting - cooking recipe

Ingredients

2 Tbsp. flour
1/2 c. milk
1/2 c. shortening
1/2 c. sugar
pinch of salt
1 tsp. vanilla

Preparation

Cook flour and milk until thick and cool.
Blend shortening, sugar, salt and vanilla together.
Add flour and milk and beat until thick and creamy.
Good frosting for carrot cake.