Ingredients
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3/4 c. peanut butter
1/2 c. shortening
1 1/4 c. brown sugar
3 Tbsp. milk
1 Tbsp. vanilla
1 egg
1 3/4 c. flour
3/4 tsp. salt
3/4 tsp. baking soda
Preparation
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Combine peanut butter, Crisco, brown sugar, milk and vanilla in a large bowl.
Beat at medium speed, until well blended.
Add egg.
Beat just until blended.
Combine flour, salt and baking soda and add to creamed mixture at low speed.
Mix well.
Drop by teaspoon, 2 inches apart.
Place on ungreased cookie sheet.
Bake at 375\u00b0 for 7 to 8 minutes.
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