Super Cheese Straws - cooking recipe

Ingredients

1/2 c. butter, softened
1/2 c. vegetable shortening
1 lb. very finely grated sharp Cheddar cheese
2 1/2 c. all-purpose flour
1 tsp. salt
1/4 tsp. cayenne pepper

Preparation

Beat butter and shortening thoroughly.
Add very finely grated cheese; mix well.
Lightly spoon flour into measuring cup; level off.
Blend flour, salt and cayenne pepper together.
Add in 3 additions.
Mix well after each addition.
Make a roll of dough. Press into cookie tube firmly.
Hold cookie maker firmly; press. Bake at 350\u00b0 approximately 12 minutes.
Yields 10 dozen.