Fudge Pudding - cooking recipe

Ingredients

1 c. sugar
1/2 c. oil
2 egg yolks
1 tsp. vanilla
2 Tbsp. chocolate
1/3 c. flour
2 egg whites

Preparation

Cream sugar, oil and egg yolks together.
In a separate bowl, beat egg whites until fluffy.
Add egg whites to creamed mixture. Fold together.
Add chocolate, flour and vanilla.
Mix well.
Put into an oiled baking pan.
Bake at 350\u00b0 for 25 minutes.