Cheese Ball - cooking recipe
Ingredients
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2 (8 oz.) pkg. cream cheese
1 can Old English cheese
1 can Roka-Blue cheese
1/4 tsp. salt
1/4 tsp. garlic salt
1/4 tsp. onion salt
finely chopped nuts
Preparation
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Soften and beat with mixer; add nuts and roll.
If too soft, refrigerate before shaping it.
Then roll in finely chopped nuts.
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