Cheese Ball - cooking recipe

Ingredients
    2 (8 oz.) pkg. cream cheese
    1 can Old English cheese
    1 can Roka-Blue cheese
    1/4 tsp. salt
    1/4 tsp. garlic salt
    1/4 tsp. onion salt
    finely chopped nuts
Preparation
    Soften and beat with mixer; add nuts and roll.
    If too soft, refrigerate before shaping it.
    Then roll in finely chopped nuts.

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