Homemade Lasagne - cooking recipe

Ingredients
    1 lb. beef
    6 oz. tomato paste
    1 tsp. salt
    3/4 tsp. pepper
    8 oz. lasagne noodles
    12 oz. cottage cheese
    2 cloves minced garlic
    2 1/2 c. tomatoes
    1/2 tsp. oregano
    1 1/2 c. Mozzarella cheese
    1 1/2 c. Cheddar cheese
Preparation
    Brown beef and garlic.
    Drain.
    Add tomato paste, tomatoes, salt, pepper and oregano.
    Cover and simmer 20 minutes.
    Cook noodles according to package directions.

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