Homemade Lasagne - cooking recipe
Ingredients
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1 lb. beef
6 oz. tomato paste
1 tsp. salt
3/4 tsp. pepper
8 oz. lasagne noodles
12 oz. cottage cheese
2 cloves minced garlic
2 1/2 c. tomatoes
1/2 tsp. oregano
1 1/2 c. Mozzarella cheese
1 1/2 c. Cheddar cheese
Preparation
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Brown beef and garlic.
Drain.
Add tomato paste, tomatoes, salt, pepper and oregano.
Cover and simmer 20 minutes.
Cook noodles according to package directions.
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