Salmon Loaf - cooking recipe

Ingredients

1/2 c. salad dressing or mayonnaise
1 can condensed cream of celery soup
1 egg, beaten
1/2 c. chopped onion
1/4 c. chopped green pepper
1 Tbsp. lemon juice
1 tsp. salt
2 c. flaked salmon
1 c. fine bread crumbs
1/4 tsp. black and white pepper

Preparation

Combine all ingredients and blend thoroughly.
Bake in greased loaf pan for about 1 hour at 350\u00b0 oven.
Serve with lemon wedges.