Aunt Leila'S 1-2-3-4 Plain Cake - cooking recipe

Ingredients

1 c. margarine (2 sticks)
2 c. sugar
4 eggs
3 c. self-rising flour
1/2 c. milk or more to make good consistency

Preparation

Cream margarine with sugar.
Add eggs, milk and flour.
Will completely fill 2 (9 x 1 1/2-inch) layer pans.
Bake at 325\u00b0. Takes about 30 to 35 minutes.