Quick Hamburger Casserole - cooking recipe
Ingredients
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1 lb. ground beef
1/4 c. chopped onion
1/4 tsp. salt
pepper to taste
1 (16 oz.) can mixed vegetables, drained
1 (10 1/2 oz.) can tomato soup
1 (4 oz.) can mushrooms (optional)
Preparation
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Brown ground beef and onion; drain.
Add remaining ingredients and mix well.
Pour into 1 1/2-quart casserole; bake at 400\u00b0 for 15 minutes.
Serve with hot biscuits.
Yield:
4 to 6 servings.
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