Quick Hamburger Casserole - cooking recipe

Ingredients
    1 lb. ground beef
    1/4 c. chopped onion
    1/4 tsp. salt
    pepper to taste
    1 (16 oz.) can mixed vegetables, drained
    1 (10 1/2 oz.) can tomato soup
    1 (4 oz.) can mushrooms (optional)
Preparation
    Brown ground beef and onion; drain.
    Add remaining ingredients and mix well.
    Pour into 1 1/2-quart casserole; bake at 400\u00b0 for 15 minutes.
    Serve with hot biscuits.
    Yield:
    4 to 6 servings.

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