Apple Pie - cooking recipe

Ingredients

10-inch pie shell
apples
1/2 c. sugar
1 tsp. cinnamon
3/4 c. flour
3/4 c. sugar
1 stick melted butter

Preparation

Slice apples in pie shell.
Mix sugar and cinnamon and spread over apples.
Mix flour, sugar and melted butter.
Spread on top. Bake 10 minutes at 400\u00b0; reduce to 325\u00b0 for about 45 minutes.