Artichoke Dip - cooking recipe

Ingredients

1 c. fresh Parmesan cheese
1 pkg. cream cheese
fresh garlic, chopped (about 2 cloves)
paprika for color
1 jar marinated artichokes, drained
1/2 c. mayonnaise

Preparation

Blend all of the ingredients.
Let set overnight if you can. Warm up in the oven and serve with crackers, etc.