Sweet Potato Casserole - cooking recipe

Ingredients
    3 1/2 c. mashed sweet potatoes
    `1/3 c. margarine
    1/3 c. milk
    1/3 c. sugar
    1 egg
    1 tsp. vanilla
    3/4 c. brown sugar
    3/4 c. pecans, chopped
    1/3 c. flour
    1/3 c. butter
Preparation
    Preheat oven to 350\u00b0.
    Butter an 8 or 9-inch casserole dish. Combine sweet potatoes, margarine, milk, sugar, egg and vanilla. Turn into prepared pan.
    Combine brown sugar, pecans, flour and butter; mix until crumbly.
    Sprinkle over casserole.
    Bake for 30 to 45 minutes or until bubbly hot.

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