Vanilla Drop Cookies - cooking recipe

Ingredients

1/3 c. milk
1/3 c. shortening
3/4 c. brown or white sugar
1 egg, beaten
2 c. cake flour
1/4 tsp. salt
1 tsp. baking powder
1 tsp. vanilla flavor

Preparation

Combine shortening
and
sugar;
cream thoroughly.
Add beaten egg.
Sift
the dry ingredients together and add to the creamed mixture alternately
with
the milk and vanilla.
Drop by teaspoon onto a greased cookie sheet and bake in a moderate oven at 375\u00b0 for
10
to
15
minutes.
Makes 50 cookies 1 1/2 inches in diameter.