Sweet-Sour Chicken - cooking recipe

Ingredients

6 chicken breasts, skinned
1/2 c. margarine, melted and divided
flour to coat
1/2 c. honey
1/4 c. lemon juice
1 Tbsp. soy sauce

Preparation

Brush chicken with part of melted margarine.
Place flour and chicken in bag.
Shake to coat.
Arrange chicken in baking dish. Bake, uncovered, at 350\u00b0 for 30 minutes.
Combine remaining margarine, honey, lemon juice and soy sauce in saucepan.
Simmer 5 minutes.
Pour over chicken and bake an additional 30 minutes, basting occasionally.