Moma'S Brownies - cooking recipe

Ingredients

1/2 c. shortening
6 Tbsp. cocoa
2 Tbsp. margarine
2 eggs
1 c. sugar
1 tsp. vanilla
3/4 c. sifted all-purpose flour
1/2 tsp. baking powder
1/2 tsp. salt
1 c. broken California walnuts

Preparation

Mix shortening, cocoa and margarine together over very low heat, stirring constantly; cool.
Beat eggs until light; stir in sugar, then chocolate mixture and vanilla.
Add sifted dry ingredients, mixing well.
Add nuts.
Bake in greased 8 x 8 x 2-inch pan at 350\u00b0 for 30 to 35 minutes; cool.
Frost with Chocolate Butter Frosting.
Cut in squares.