Hot Water Chocolate Cake - cooking recipe
Ingredients
-
2 c. sugar
2 c. flour
1 stick oleo
1/2 c. Crisco
1 c. water (hot)
1/2 c. buttermilk
1 tsp. soda
2 eggs
1 tsp. cinnamon
4 Tbsp. cocoa
Preparation
-
Mix well together sugar, flour and cinnamon, set aside. In saucepan put oleo, Crisco, cocoa and water.
Bring to rapid boil. Add this to sugar
and flour.
Add buttermilk with soda dissolved in it.
Beat well.\tBake
at
400\u00b0\tfor
20
to
25 minutes in greased and floured 9
x
13-inch pan.
Let cool in pan.
Leave a comment