Praline Kisses - cooking recipe
Ingredients
-
1 egg white
dash of salt
1 cup light brown sugar
1 teaspoon vanilla
2 cups whole pecans
Preparation
-
Preheat oven to 250 degrees.
Beat egg white with salt lightly in electric mixer.\tBeat in sugar and vanilla until light and smooth.
Stir in pecans.
Drop from teaspoon onto lightly greased cookie sheet.
Bake for 30 minutes.
Yields approximately 40-50 cookies.
Leave a comment