Onion Pie - cooking recipe

Ingredients

3 onions, sliced
1 Tbsp. butter
2 eggs
1/2 c. cream
1 (8-inch) pie shell

Preparation

Cook onions in butter until tender.
Mix eggs and cream. Combine mixture with onions.
Pour into pie shell.
Bake at 425\u00b0 for 25 minutes.