Southern Party Potatoes - cooking recipe
Ingredients
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2 lb. frozen hash browns
1/2 c. melted butter
1 tsp. salt
1/4 tsp. pepper
1/2 c. chopped onion
1 carton sour cream
1 can cream of chicken soup or celery soup
1 small jar Cheez Whiz or 2 c. grated cheese
2 c. crushed corn flakes
1/4 c. melted butter
Preparation
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Defrost potatoes.
Combine butter, salt, pepper, onion, soup, sour cream and cheese.
Mix thoroughly.
Pour over potatoes into a 3-quart casserole.
Mix 1/4 cup butter and corn flakes.
Sprinkle over top.
Cover and bake at 350\u00b0 for 45 minutes.
Serves 16.
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