Peanut Butter Fudge - cooking recipe

Ingredients

2 c. sugar
2 Tbsp. white Karo
1/2 c. milk
1 c. peanut butter
1 c. Marshmallow Creme

Preparation

Put in pan on stove the sugar, Karo and milk.
Bring to boil and boil for 5 minutes.
Take off stove and add peanut butter and Marshmallow Creme.
Put in dish and let get cool.