Cheese Twist Sticks - cooking recipe

Ingredients

1 c. flour
1/2 tsp. salt
1/2 tsp. dry mustard
1/8 tsp. cayenne
1/3 c. butter
1 c. grated cheese (Cheddar)
3 Tbsp. ice water

Preparation

Sift all dry ingredients and cut in cheese and butter.
Add ice water and roll to a thickness of 1/8-inch.
Cut in strips and twist.
Bake at 350\u00b0 for about 15 minutes.