Honey-Dipped Chicken - cooking recipe

Ingredients

6 to 8 skinless chicken breasts
salt and pepper to taste
Italian bread crumbs
milk and egg wash
honey

Preparation

Dip chicken in egg wash and bread in Italian bread crumbs. (For best results, bread twice.)
Fry in cast-iron skillet to light brown.
Be careful not to break the coating.
Place on baking sheet.
Squeeze honey over chicken.
Bake in 350\u00b0 oven 10 minutes.