Macaroni-Shrimp Salad - cooking recipe
Ingredients
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1 1/2 c. uncooked elbow or spiral macaroni (about 6 oz.)
1/2 c. mayonnaise or salad dressing
1/4 c. sliced green onions (with tops)
1/2 tsp. salt
1/2 c. chopped, fresh celery
5 oz. chopped, steamed shrimp*
4 oz. shredded Cheddar cheese (optional)
Preparation
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* May substitute tiny shrimp, rinsed and drained from can.
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