Spinach Salad - cooking recipe

Ingredients

1 regular pkg. frozen chopped spinach
2 c. sour cream
1 c. mayonnaise
1/2 c. chopped onion
1 pkg. Knorr Swiss dried vegetable mix soup
1 loaf pumpernickel bread

Preparation

Drain and squeeze spinach.
Add sour cream, mayonnaise and onion, then add the soup mix.
Mix all together.
Split bread. Eat with pieces of bread, if desired.