Strawberry Delight - cooking recipe
Ingredients
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1 qt. strawberries, cleaned and sliced
1 pkg. strawberry glaze, mixed by hand with strawberries
1 angel food cake
1 regular pkg. instant pudding and pie filling, mixed as directed on box
1 (16 oz.) carton sour cream
Preparation
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Using oblong pan or dish, break cake into chunks and place in pan.
Mix sour cream with pudding by hand; pour over cake.
Spread strawberry and glaze mix over cake.
Place in refrigerator and let cool before eating.
Keep refrigerated all the time.
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