Strawberry Delight - cooking recipe

Ingredients
    1 qt. strawberries, cleaned and sliced
    1 pkg. strawberry glaze, mixed by hand with strawberries
    1 angel food cake
    1 regular pkg. instant pudding and pie filling, mixed as directed on box
    1 (16 oz.) carton sour cream
Preparation
    Using oblong pan or dish, break cake into chunks and place in pan.
    Mix sour cream with pudding by hand; pour over cake.
    Spread strawberry and glaze mix over cake.
    Place in refrigerator and let cool before eating.
    Keep refrigerated all the time.

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