Bit-O-Chocolate Cake - cooking recipe

Ingredients

2 c. flour
1/2 tsp. salt
1 tsp. soda
1 tsp. vanilla
1/3 c. chocolate chips (add last)
1 c. milk
1 1/3 c. sugar
2 eggs
1/2 c. shortening

Preparation

Beat sugar and eggs.
Add shortening and vanilla; beat well. Sift dry ingredients and add alternately with milk.
Bake at 350\u00b0. Makes 2 (8-inch) layers.