Crock-Pot Stew - cooking recipe

Ingredients

1 large can spicy V-8 juice
1 large onion, chopped
2 to 3 carrots, chopped
3 medium potatoes, chopped
3 cloves garlic, chopped
2 (16 oz.) top sirloin or London broil, cut in squares and browned

Preparation

Put all ingredients in crock-pot and cook approximately 4 1/2 hours on high or 8 hours on low.