Larry'S Country Cornbread - cooking recipe

Ingredients

1 lb. ground beef
1 onion, chopped
salt and pepper
1/4 tsp. garlic powder
dash of seasoned salt
1/4 tsp. Worcestershire sauce
2 c. cooked rice
1 small can tomato sauce
1/3 c. brown sugar
1 (1 lb.) box Velveeta cheese
2 pkg. cornbread mix, prepared as directed

Preparation

Brown ground beef and onion together; drain.
Return to skillet.
Add salt, pepper, garlic, seasoned salt, Worcestershire sauce, tomato sauce, cooked rice and brown sugar.
Simmer 1 minute.
Pour ingredients into a 13 x 9-inch baking pan.
Top with slices of Velveeta cheese.
Pour prepared cornbread mixture on top of cheese.
Bake as directed per cornbread directions.
Serve with salad.