Holiday Ham And Cheese Ball - cooking recipe
Ingredients
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1 c. (4 oz.) shredded Cheddar cheese
1 (3 oz.) pkg. cream cheese (at room temperature)
1 (4 1/4 oz.) can Underwood deviled ham
2 Tbsp. finely chopped scallions
3 Tbsp. Old El Paso chopped green chilies
1/2 c. chopped walnuts
crackers
Preparation
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In a small bowl, combine Cheddar cheese, cream cheese, deviled ham, scallions and chilies.
Mix well.
Shape mixture into a ball. Roll in chopped nuts.
Wrap in plastic wrap; chill.
Remove from refrigerator to soften slightly before serving.
Serve with crackers.
Makes one 2 cup cheese ball.
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