Aunt Pam'S Best Blueberry Dessert - cooking recipe

Ingredients

1 c. flour
1 stick oleo (room temp)
1/2 c. pecans
1 box confectioners sugar
8 oz. cream cheese
8 oz. cool whip
1 can blueberry pie filling

Preparation

Mix flour, oleo and pecans.
Press into greased oblong baking dish along bottom and up sides.
Bake until golden brown at 350 degrees.
Set aside to cool.
Cream together sugar, cream cheese and cool whip.
Spread over cooled crust.
Spread blueberry pie filling over cream cheese mixture.
Chill until ready to serve.