Marinated Arm Roast - cooking recipe

Ingredients

3 lb. arm or chuck roast
1/2 c. onion, chopped
1/4 c. lemon juice
1/4 c. salad oil, olive
1/2 tsp. salt
1/2 tsp. celery salt
1/2 tsp. pepper
1/2 tsp. thyme
1/2 tsp. oregano
1/2 tsp. rosemary
1 clove garlic, crushed
1/4 c. soy sauce
1/4 c. vinegar

Preparation

Mix all ingredients and pour over meat.
Refrigerate 3 days. Turn meat at least once.
Grill
to desired doneness.
Slice thin and serve.
My kids favorite!