Honey Cream Fruit Bowl - cooking recipe

Ingredients

3 medium bananas
1 c. pitted dark sweet cherries, drained
1 medium grapefruit
1 Tbsp. honey
2 medium oranges
1/2 c. sour cream
1 Tbsp. mayonnaise

Preparation

Slice bananas into large bowl.
Cover with cherries.
Peel and section grapefruit and oranges.
Mix all fruits.
Chill.
Combine sour cream, honey and salad dressing.
Add to fruit before serving.
Makes 7 to 8 servings.