Snowy Mashed Potatoes - cooking recipe

Ingredients
    12 medium or 4 lb. potatoes
    1 (8 oz.) cream cheese, softened
    1 c. sour cream
    2 tsp. salt
    1/8 tsp. pepper
    1 clove garlic, minced
    1/4 c. chives
    1/2 tsp. paprika
    1 Tbsp. butter
Preparation
    Cook potatoes and drain; mash. Add cream cheese, sour cream, salt, pepper and garlic. Beat at high speed until smooth. Stir in chives. Put in lightly greased 2 1/2-quart dish. Sprinkle with paprika. Dot with butter. Bake at 350\u00b0 for 30 minutes.

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