Glorious Chicken Casserole - cooking recipe

Ingredients

4 tortillas, cut in strips
8 oz. cooked chicken (large chunks)
2 Tbsp. flour
3 Tbsp. tomato ketchup
2 c. skim milk
2 Tbsp. onion flakes
1 (4 oz.) can diced chilies
1 tsp. salt
2 bouillon cubes (chicken)
1/2 c. canned sliced mushrooms
4 oz. grated Cheddar cheese

Preparation

Layer 1/2 tortillas and 1/2 chicken in an 8 x 8-inch dish. Repeat.
In a saucepan, combine flour, salt, bouillon and ketchup. Blend in milk gradually.
Heat, stirring, until thickened. Remove from heat.
Stir in mushrooms, chilies and onion flakes; pour over chicken and tortillas.
Sprinkle with cheese.
Cover tightly with foil.
Refrigerate for 24 hours.
Bake, covered, at 300\u00b0 for 1 1/2
hours.