White Frosting - cooking recipe

Ingredients
    1 egg white, beaten until stiff
    powdered sugar
    1 tsp. lemon juice or vanilla extract or 1/4 tsp. almond extract
Preparation
    Beat egg white until stiff, adding powdered sugar gradually until mixture is thick.
    Flavor with lemon juice, vanilla extract or almond extract.
    If the frosting thins, add more powdered sugar.

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