White Frosting - cooking recipe
Ingredients
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1 egg white, beaten until stiff
powdered sugar
1 tsp. lemon juice or vanilla extract or 1/4 tsp. almond extract
Preparation
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Beat egg white until stiff, adding powdered sugar gradually until mixture is thick.
Flavor with lemon juice, vanilla extract or almond extract.
If the frosting thins, add more powdered sugar.
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