Chicken Spaghetti - cooking recipe

Ingredients

1 (4 to 5 lb.) hen
1 (No. 2) can tomatoes
1 large can mushrooms
1 large can pimentos, chopped
1 Tbsp. Worcestershire sauce
1 medium green pepper, chopped
2 onions, chopped
5 buttons garlic, chopped
1 1/2 pkg. spaghetti
1 lb. American cheese, grated

Preparation

Cook chicken in large pot until tender. Remove meat from bones and put back in broth. Add tomatoes, mushrooms, pimentos, pepper, onions and garlic. Cook in boiling water 1 1/2 packages spaghetti until tender. Drain and add to chicken mixture. Add Worcestershire sauce and most of 1 pound grated American cheese. Bake in covered pan for about 45 minutes in oven at 300\u00b0. Use the remainder of cheese to put on top when served. Will serve 10 to 12 people generously.