Cream Cheese Squares - cooking recipe

Ingredients

1/3 c. butter or margarine, softened
1/2 c. brown sugar, packed
1 c. all-purpose flour
1/2 c. chopped walnuts
1 (8 oz.) pkg. cream cheese, softened
1/4 c. granulated sugar
1 Tbsp. lemon juice
2 tsp. milk
1/2 tsp. vanilla
1 egg

Preparation

Heat oven to 350\u00b0.
Grease an 8 x 8 x 2-inch square pan.
Beat butter and brown sugar until fluffy.
Mix in flour and walnuts until crumbly; reserve 1 cup.
Press remaining mixture in pan. Bake for 12 minutes.
Mix cream cheese and granulated sugar.
Beat in remaining ingredients until smooth.
Spread cream cheese mixture over crust; sprinkle with reserved mixture.
Bake until center is firm, about 25 minutes.
Cool; cut into 1 1/2-inch squares.
Store in refrigerator.
Makes 25.