Never Fail Doughnuts - cooking recipe

Ingredients
    2 eggs, beaten lightly
    1 1/2 c. sugar
    2 c. buttermilk
    2 tsp. melted butter
    1 tsp. soda, beaten in milk
    2 tsp. baking powder
Preparation
    Mix ingredients in enough flour to make a medium stiff dough. Roll, cut and fry in deep, hot oil.
    Makes about 3 dozen doughnuts.

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