Barbecue Sauce(Texas Version) - cooking recipe

Ingredients

1 c. butter
1 Tbsp. garlic powder
2 large onions, chopped
1 c. vinegar
1 Tbsp. chili powder
3 Tbsp. brown sugar
1 tsp. salt
4 bay leaves, crumbled
1/4 c. hot pepper (fresh or canned)
3 Tbsp. liquid smoke
1 large onion, sliced

Preparation

Saute 2 chopped onions in
butter;
do\tnot brown.
Add all other ingredients except liquid
smoke
and
sliced onion. Simmer for 30 minutes.
Makes 1 pint.