Oatmeal Cookies - cooking recipe

Ingredients

1 c. brown sugar
1 c. white sugar
1 c. shortening (1/2 butter and 1/2 Crisco)
1 c. coconut
1 c. chopped nuts
1 c. chocolate bits
2 c. quick oats
2 c. flour
2 eggs
1 tsp. vanilla
5 tsp. baking powder
1 tsp. baking soda
1/2 tsp. salt

Preparation

Cream shortening and add sugar; blend.
Add unbeaten eggs and vanilla.
Add dry ingredients, which have been measured into flour sifter and then sifted.
Add nuts, etc.
Chill dough.
Form into 1-inch balls.
Do not flatten.
Bake at 350\u00b0 until light brown.