Chocolate Pie - cooking recipe

Ingredients
    1 1/2 c. milk
    3 eggs, separated, egg whites beaten stiff
    1 1/2 c. sugar
    3 heaping Tbsp. cocoa
    2 Tbsp. self-rising flour
    3/4 tsp. vanilla
    2 Tbsp. margarine
Preparation
    Mix milk, egg yolks, sugar, cocoa and flour.
    Cook in large microwave bowl, covered on High for 2 minutes; stir well with a whisk, cook additional 2 minutes intervals until thick, approximately 6 minutes.
    Add vanilla and margarine; cool slightly, pour into crust, top with whipped egg whites.
    Cook at 350\u00b0 until brown.

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