Chocolate Pie - cooking recipe
Ingredients
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1 1/2 c. milk
3 eggs, separated, egg whites beaten stiff
1 1/2 c. sugar
3 heaping Tbsp. cocoa
2 Tbsp. self-rising flour
3/4 tsp. vanilla
2 Tbsp. margarine
Preparation
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Mix milk, egg yolks, sugar, cocoa and flour.
Cook in large microwave bowl, covered on High for 2 minutes; stir well with a whisk, cook additional 2 minutes intervals until thick, approximately 6 minutes.
Add vanilla and margarine; cool slightly, pour into crust, top with whipped egg whites.
Cook at 350\u00b0 until brown.
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