Mississippi Cornbread - cooking recipe

Ingredients
    2 eggs
    1/4 c. cooking oil
    1/4 tsp. salt
    1/4 c. chopped onion
    1/2 c. cream-style corn
    1 c. sour cream
    1 c. self-rising corn meal
Preparation
    Mix all ingredients thoroughly and bake 20 to 25 minutes at 425\u00b0.

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