Mississippi Cornbread - cooking recipe
Ingredients
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2 eggs
1/4 c. cooking oil
1/4 tsp. salt
1/4 c. chopped onion
1/2 c. cream-style corn
1 c. sour cream
1 c. self-rising corn meal
Preparation
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Mix all ingredients thoroughly and bake 20 to 25 minutes at 425\u00b0.
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