Spinach Cottage Cheese Casserole - cooking recipe

Ingredients

3 eggs, beaten
1 lb. cottage cheese
1/4 c. butter
3 level Tbsp. flour
1 (10 oz.) pkg. chopped spinach, thawed
1/4 lb. cubed American cheese

Preparation

Grease 1 quart casserole.
Mix all ingredients until well blended.
Add to casserole.
Bake at 350\u00b0 for 1 hour uncovered.