Squash Bread - cooking recipe
Ingredients
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1 c. granulated sugar
1/2 c. packed brown sugar
1 c. mashed cooked squash
1/2 c. cooking oil
2 eggs
1/4 c. water
2 c. all-purpose flour
1/2 tsp. ground nutmeg
1/2 tsp. cinnamon
1/4 tsp. ginger
1 tsp. baking soda
1/2 tsp. salt
Preparation
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In mixing bowl, combine both sugars, cooked squash, cooking oil and eggs.
Beat until well blended.
Stir in water. Thoroughly stir together flour, baking soda, salt, nutmeg, cinnamon and ginger.
Add to squash mixture and mix well.
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