White Castle Hamburgers - cooking recipe

Ingredients
    1 lb. beef
    2/3 c. broth
    3 oz. baby food (beef)
    1/4 c. dry minced onion
    1/4 c. hot water
Preparation
    Mix beef, broth and baby food and cool.
    Mix minced onion and hot water and let set for awhile until onions are soft.
    Make small hamburger.
    When you flip over, put a little onion on bottom.
    Cut wiener buns in half.

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