Broccoli Casserole - cooking recipe

Ingredients

3 stems celery, chopped
1 can mushroom soup
1 roll garlic cheese
1/2 large onion, chopped
2 pkg. frozen chopped broccoli
1 small jar mushrooms, drained

Preparation

Cook broccoli; drain.
Saute onion and celery in butter.
Add soup and cheese.
Cook until cheese melts.
Add mushrooms and cooked broccoli.
Put in casserole dish.
Bake at 325\u00b0 or until cheese bubbles.