Homemade Noodles - cooking recipe

Ingredients

3 beaten eggs
1/2 tsp. salt
pinch of pepper
2 1/2 c. flour (enough until thick dough)

Preparation

Mix well.
Roll out paper-thin on floured surface.
Let stand for 30 minutes.
Cut into thin strips.
Let dry an hour or so. You can freeze them.
Cook in bubbling broth until tender.