Oatmeal Cake - cooking recipe

Ingredients

1 stick margarine
1 1/2 c. boiling water
1 c. quick-cooking oatmeal
1 c. brown sugar
1 c. white sugar
2 eggs
1 1/2 c. flour
1 tsp. nutmeg
1/4 tsp. salt
1 tsp. vanilla
1 c. raisins
1/2 c. nutmeats
1 tsp. soda
1/2 tsp. cinnamon

Preparation

Cut margarine into small pieces.
Add boiling water and oats, let stand 20 minutes; add other ingredients, beat, bake for 30 minutes at 350\u00b0.
Use Broiled Icing on warm cake.
Then place back in oven until lightly browned.