Sweet Potato Balls - cooking recipe

Ingredients

1 can or 3 large sweet potatoes
10 large marshmallows (small can be used, about 5 per 1 large)
salt and pepper to taste
3 c. crushed potato chips or corn flake cereal

Preparation

If using raw sweet potatoes, peel and cook first.
Mash sweet potatoes.
Salt and pepper to taste.
Make a ball of sweet potatoes in your hand and place a marshmallow in the middle.
Make sure marshmallow is covered with sweet potato, then roll in crushed cereal or chips.
Bake about 30 minutes in oven at 350\u00b0 (marshmallows will disappear).